Tunnel Pasteurization

Tunnel Pasteurization

tunnel pasteurization

what is tunnel pasteurization?

Tunnel pasteurization,it is kind of pasteurization equipment which specialized for the pasteurization of the pre-packaged foods by creating the steam,in order to achieve the purpose of killing some certain of bacterial which hidden in foods and its packaging,as well as the extension of food shelf life.

Here the tunnel pasteuriser that we production is dedicated to the foods pre-packaged by our flexible packaging.

Basic knowledge of Tunnel Pasteurization
tunnel pasteurization working process
tunnel pasteurization working process Jun 25 , 2019 tunnel pasteurizer,it is the important component of whole the tunnel pasteurization process,however,it is impossible to complete whole a pasteurization process independently,it required to be cooperated with another two kitted components closely,that is cooling tunnel and drying tunnel. Read More
article of Tunnel Pasteurization
How to define the pasteurization in China?
How to define the pasteurization in China? Oct 25 , 2019 Pasteurization,it is a kind of process in which foods(such as milk and fruit juice)are treated with temporary and mild heating(60~90℃),to eliminate pathogens and extend shelf life. Generally speaking,as per the different pasteurized objects,the pasteurization can be divided into two types: 1-Non-packaged food pasteurization ... Read More


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